I have been making whipped feta dip for about eight years. I know that because I can pinpoint exactly when I first made it — a New Year’s Eve party in 2016 where I showed up with three dips and…
I have a reputation at every gathering I attend. People don’t ask me what I’m bringing anymore — they just ask how much. For over twelve years, I have shown up to parties, potlucks, holiday spreads, and random Tuesday night…
I have ruined exactly one spinach artichoke dip in my life. It was 2012, I was bringing it to a New Year’s Eve party of about thirty people, and by the time I pulled the dish out of my bag,…
For about three years straight, I was a Sabra loyalist. I’d grab two or three tubs every time I went to the grocery store, stack them in the fridge, and call it party prep. It was fast, reliable, and honestly?…
I have been bringing dips to parties for over a decade. Hummus, tzatziki, whipped feta, spinach artichoke — I have cycled through them all. But there is one dip that has never left my rotation, not once in ten years….
